Food & Fire BBQ – Taphouse

Hours

Monday to Thursday
11:00 am - 10:00 pm
Friday to Saturday
11:00 am - 11:00 pm
Sunday
11:00 am - 9:00 pm

About

The Experience

Food & Fire is the Southern Tier’s home for authentic barbecue dining. 40 draft beers in a family-friendly atmosphere.

Food & Fire is the culmination of a dream shared by co-owners Jose Moreira, Dan Polhamus and Jeff Tiderencel, who comprise PTM Hospitality Group, Inc.

Guests will enjoy an upscale-but-comfortable experience in a stylish, fun environment. Food & Fire is dedicated to offering 1) world-class SERVICE, 2) high-quality FOOD, 3) great DRINKS, and 4) a fun ATMOSPHERE. The menu reflects a pronounced focus on authentic, slow-cooked BBQ offerings, including smoked brisket, pulled pork, ribs, and traditional-yet-innovative side dishes.

Food & Fire also features a rotating array of American-style food favorites, including creative appetizers, hand-crafted burgers and sandwiches, salads and soups, and steak, chicken, seafood, and vegetarian entrees.

Although the bar offers a thoughtful wine list and selected liquors and cocktails, the Food & Fire bar/lounge experience is built around featuring one of the area’s most expansive craft beer lists, including 40 beers on tap.

Current Specials

Happy Hour

Huddle up Team….We have some Game Day Specials to announce…. Mondays, Thursdays and Sundays Food and Fire BBQ and Taphouse at The Shoppes at Montage Mountain has all your game watching needs covered with 1/2 Price Happy Hour, $6 Menu Items (including Nachos, Wings, Burger, BBQ Sandwich) and $1.50 Coors Light Drafts - Sundays (All-Day starting at Noon) Valid 1/01

Hut, Hut, Hut

$14.95*

Family Table Fridays are happening at Food and Fire BBQ and Taphouse at The Shoppes at Montage Mountain. Every Friday, from 4-9pm, Food & Fire at The Shoppes at Montage Mountain will be hosting an All You Can Eat BBQ Event* that we are calling, "The Family Table"! The price of the buffet will be $14.95. So, come on out Friday Nights and take your seat at the "Table"! To make a reservation*, call us at (570)471-0266. (*Reservations are not a requirement, but are encouraged!) *Menu: •Pulled pork •Dry Rub BBQ Chicken •Mac N' Cheese •Chopped Brisket •Baked Beans •Tennessee Slaw Potato Salad •Tossed Salad •Corn Bread and more..... Valid 1/01

Family Table Fridays

Career Opportunities

Assistant Manager/Kitchen Manager

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